Yokonyu Sushi San Antonio | Sushi San Antonio

Welcome Yokonyu Sushi

Yokonyu Sushi |Japanese & Sushi with a Latin Flair

 


Most Popular Rolls


 

Alamo Special

Avocado, masago and cucumber wrapped in a combination of tuna, cream cheese and spinach, topped with tampico and chipotle-mayo sauce

 

Bitsy Roll

Eel, smoked salmon, avocado and cucumber wrapped in a combination of cream cheese and shrimp, topped with Ebi Furikake and eel sauce

 

Campanita Roll

Tempura-battered shrimp cucumber and tuna wrapped in a combination of avocado and eel, topped with eel sauce, chipotle-mayo and chives

 

Caribbean Roll

Shrimp tempura and cream cheese wrapped in a combination of avocado and masago, topped with mango sauce

 

Caterpillar Roll

Cream cheese and eel wrapped in avocado and topped with eel sauce

 

Cosimo

Avocado, breaded shrimp and cream cheese in a tempura-battered finish, topped with tampico and eel sauce

 

Daruma Roll

Breaded shrimp and avocado wrapped in cream cheese with a breaded finish, topped with tampico sauce

 

Downtown Roll

Breaded shrimp and avocado wrapped in a combination of cream cheese and cucumber, topped with chipotle-mayo sauce

 

Favorite

Shrimp, cream cheese and avocado wrapped in kanikama

 

San Antonio Roll

Mongolian beef, shrimp, avocado and manchego cheese with a breaded finish, topped with chipotle-mayo sauce

 

Spicy Cosimo

An extra spicy experience for your enjoyment

 

Spider Roll

Avocado, soft shell crab, masago and green onion wrapped in cucumber

 

Toreado Roll

Chile toreado, kanikama and avocado, topped with scallops and chipotle-mayo sauce

 

Nigiri & Temaki (Nigiri=two piece and Temaki=hand roll)


Tamago

(egg omelet)

 

Kanikama

(crab)

 

Octopus

(tako)

 

Squid

(ika)

 

Tilapia

(izumitai)

 

Mackarel

(saba)

 

Mackarel

(saba)

 

Smoked Salmon

 

Albacore

(white tuna)

 

Ebi

(shrimp)

 

Eel

(unagi)

 

Ikura

(red caviar)

 

Masago

(orange caviar)

 

Fresh Salmon

(sake)

 

Susuk

(sea bass)

 

Tobbiko

(red caviar or wasabi caviar)

 

Escolar

(super white tuna)

 

Hamachi

(yellow tail)

 

Tuna

(maguro)

 

Scallop

(hotate)

 

Toro

(fatty tuna)

 

Sashimi | Served-Thin, Thick or Wrap, Tiradito, Rasurado


 

Tiradito

Thin sashimi with Japanese citrus sauce and a spicy drop of flavor

 

Rasurado

Thin sashimi with a unique Japanese/Latin sauce and finely-chopped onion, cilantro and serrano peppers

 

Wrap

Thick sashimi in a cucumber taco

 

  • Octopus
  • Tilapia
  • Smoked Salmon
  • Albacore (white tuna)
  • Fresh Salmon
  • Susuki
  • Beef
  • Escolar
  • Hamachi
  • Tuna
  • Scallops
  • Toro

 



Latin Flair | Sushi


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